we all scream for  ice cream.

Are you ready for this? What if it’s made from human breast milk, would you still be screaming? I mean in a good way.

So, you were one of the screamers, you may have missed out already. A sign on the door says “SOLD OUT.” But, who knows what tomorrow will bring.

Earlier this week  the Icecreamist restaurant in London introduced Baby Gaga breast milk ice cream.

According to London’s Daily Mail, “A costumed Baby Gaga waitress serves (served)the ice cream in a martini glass filled with the breast milk ice cream mix. Liquid nitrogen is then poured into the glass through a syringe.” Made with breast milk, Madagascar vanilla pods and lemon zest, the “radical new flavor” is pricey, around $23 dollars per scoop.

The  Daily Mail also reports 15 women responded to an ad on London’s Mumsnet website requesting the breast milk, and were offered $24 per 10 ounces of milk.

“It wasn’t intrusive at all to donate,” said Victoria Hiley, 35, who responded to the call, “just a simple blood test. What could be more natural than fresh, free-range mother’s milk in an ice cream?”

LONDON (Reuters) A London council has confiscated supplies of breast milk ice cream from a specialist parlour which launched the new flavour in the capital last week on concerns the frozen treat may spread viruses.

Westminster Council said it had visited the Icecreamist restaurant in London’s Covent Garden and removed all ice cream containing breast milk for testing after being contacted by members of the public and the Food Standards Agency.

“Selling foodstuffs made from another person’s bodily fluids can lead to viruses being passed on and in this case, potentially hepatitis,” Brian Connell, Westminster Council’s cabinet member for business, said on Tuesday.

He added that the owner had agreed to cease making and serving the ice cream while it was being tested.

Scream if you want to. Either way. After all, it was the “breast” selling ice cream in the place.